In a flyer from Cunard, this photo of the QM2 in Sydney. What’s the problem?
In other news, I made the world’s worst meatloaf today, using a new recipe I saw online that should have stopped me from the get-go for many reasons but mostly because it has way too much stuff in it.
I have a tried and true recipe from my mom and one from a sister-in-law that are our family defaults. Mr. EOS prefers the recipe his sister gave us and I like the one I grew up with. What prompted me to go into a whole new direction? Heaven only knows. Today’s meatloaf is pretty darn near inedible. Besides changing up the basic recipe, I changed up the meat this time too, using beef, veal and pork. 99.9999% of the time I use beef and only beef.
Where’s Dawg when you need her??